Hot off competing on Iron Chef America and judging on Chopped, our friend and culinary superstar, Chef Jet Tila, created a Chinese cooking training exclusively for Bon Appetit chefs. Focused on the four main influential cuisines of China, Chef Jet led our chefs through this hands-on training, imparting his mastery of Asian cooking.
Ring in the Year of the Horse by sampling authentic Chinese dishes prepared by your expert-trained chef. Learn about the regional differences of north, south, east, and west and home a recipe (and a treat) to try yourself.