TAKE WHAT YOU NEED
Fuel up for finals studying with something nourishing—both for your body and your mind!
Fuel up for finals studying with something nourishing—both for your body and your mind!
WE’RE AMPLIFYING OUR TEAM MEMBERS FOR BLACK HISTORY MONTH! JOIN US FOR A JAMAICAN-INSPIRED STATION TAKEOVER AT MED23, AND A SOUP SPECIAL AT FRIBLEY!
sample a taste of the season with our winter citrus pop-up! Enjoy house-baked blood orange and lemon streusel bars at our retail cafés as we shine a spotlight on seasonal […]
We’re getting rooted in local food with a meal made entirely of foods grown within 150 miles of our cafés!
Join us at MED23 on February 12 to celebrate Black History Month with Chef Xavier!
Join us at MED23 today for a Lunar New Year menu takeover!
Enjoy a cup of apple cider and indulge in Dunkin' Donuts Halloween-inspired and Cinnamon Sugar donut holes for a quick in between class snack!
Celebrate National Nutrition Month® as we take things "Beyond the Table" by exploring and sharing the health benefits of gardening!
Stop by TVUC for a tabled event with our dietitian, Leilah, and learn some trips and tricks on how stealth plant-based proteins can easily be swapped into everyday meals to boost flavor and nutrition!
Join us at Tinkham Veale University Center today and sample a Power Bowl from Choolaah Indian BBQ!
Join us today at Tinkham Veale University Center and sample a Power Bowl and additional add-ons including add-ons including samosas, mango lassi and chai from Choolaah Indian BBQ!
Join us at Tinkham Veale University Center and sample a Power Bowl along with additional add-ons from Choolaah Indian BBQ!